2024 SPRING Release

BRIGHT YOUNG THING 2024

Méthode Ancestrale.
Whole Pinot Noir bunches co-fermented with chardonnay juice, bottled, and after 3 months sur lie, disgorged and left in bottle for another 3 months, to create a wine that is slightly carbonic, crunchy, vivacious, and exceptionally moreish.

Certified Organic (in-conversion) Pinot Noir and Chardonnay grown by Brendan Cameron,

Lansdowne Vineyard, Forreston, Adelaide Hills

55 dozen made
$36

MULTICOLOURED SUNRISE 2024

Oh, Pinot Gris! So often is made into a white wine! This one is a red, although the lightest red possible, a blush rose. Watermelon juice merrily marries red apples and a faint vanilla bean, lightly wrapped in the softest tannins. Full satisfaction guaranteed™️.

Organically farmed Pinot Gris, grown by Mike and Margaret Sparrow, Mt. Torrens, Adelaide Hills

90 dozen made
$38

LOVE POTION 2024

This year’s theme – love in the uniting sense. Not just your family of neighbours, but humans as a whole. Those you don’t know, or those you disagree with. Enough with the division, it only serves the bad guys.
This time, Love Potion turned out to be the juiciest of them all. Whole bunch character delivers a wine that is broody, ripe, dark fruit, chocolate, cedar and black pepper. A touch of Grenache that grows across the vineyard adds an element of blue fruit to it, without detracting from the concentration.
Definitely have it chilled.

NASAA Certified Organic Shiraz, Grown by Ernst Sigel, Sellicks Hill, Mclaren Vale.

80 dozen made
$32

Eau d’amis No. 6

The wonderful collaboration with Scintilla Wines is going strong for the 4th year! All the white varieties made into wine in 2023 made it into this delicious drop too. Chardonnay, Viognier, Sémillon, Sauvignon Blanc, Pinot Gris and so on. Blended with the best aged organic grape spirit around, the resulting mix was left in barrel for a year, untopped. Magical, light and smooth.

Blend of organically grown fruit, collected, fermented, and blended over harvest 2023.

Dessert wine, Macvin style,
500ml, 50 dozen made
$58

-  Released October 30th 2024 - 

All of our fruit is coming from vineyards which are managed by organic farming practices, is hand picked and wild fermented. Our wines are free of any additives or preservatives, unfiltered and unfined (vegan friendly always ❤︎ )